OPEN Mo-Sa 6:30a – 5p, Su 6:30a – 4p
Coffee and pastries available 6:30a
BREAKFAST SERVED 7a – 11a
LUNCH SERVED 11a – 2:30p
Kitchen closes approx. 2:30p daily,
‘GRAB n’ GO’ Sandwiches, Salads & Soups Available All Day
Click Here for Holiday Hours
New Year’s Day – Open
We are closed on the following:
Please call for times
Give us a call!
"I'm going to let you in on a little secret; every day, once a day, give yourself a present. Don't plan it; don't wait for it; just let it happen. It can be a new shirt in a men's store, a catnap in your office chair, or two cups of good, hot, black coffee."
Delicious bread, great espresso/coffee and loose-leaf teas.
No nitrates, nitrites or preservatives in our fresh sliced, uncured deli meats.
Carrying dairy and meats that are raised responsibly
(i.e. not pumped full of growth hormones & antibiotics).
As much locally grown and organic produce as possible.
Gluten-free, dairy-free, vegetarian and vegan options.
Fresh n’ tasty pastries and desserts that are made in SoCal.
Beer, wine & prosecco (and mimosas!)
Service, attention and a bit of a festive attitude is a priority!
Being responsible towards the planet…
Acting locally – thinking globally.
Supporting local artists and independent businesses.
Our area for sales of fun & cool items, “Louis’ Mercantile”,
features various items from local crafty folks.
Playlists curated by Lola.
The power of radio supplied by oWOW & 88.5 FM.
Decor featuring locally created art and music memorabilia.
Depending on availability of ingredients, not all items are available every day.
We also have daily specials that are listed in-house.
When picking up or just getting drinks & pastries, don't stand in line
-- come to the
register closer to the coffee bar!
v - vegan
va - vegan available
gf - gluten free
GF bread for any item $1
AVOCADO TOAST (11) v
smashed avocado / organic hemp seeds heirloom cherry tomatoes / micro greens / red pepper flakes lola’s lemony dressing / pink himalayan salt
Choice of Bread: rustic artisan / multi-grain / french baguette / gluten free (+1)
add a poached egg
(1.75)
EGG & BACON SANDWICH (10)
free range eggs / turkey bacon / aged cheddar organic roma tomatoes / garlic aioli / warm brioche bun
gluten free (+1) +avocado (2)
LOLA’S BREAKFAST BURRITO (10)
free range eggs / gruyere cheese / turkey bacon / avocado sweet potato tots / dash o’ pico de gallo / sombal aioli / spinach tortilla
PROPRIETOR’S VEGAN BREAKFAST BURRITO (11) v
organic red quinoa & lentils (no egg) / spinach bell peppers / organic zucchini / vegan cheese vegan aioli / sweet potato tots / avocado / pico / spinach tortilla
EGG & AVO SMASH SANDWICH (10)
free range eggs / smashed avocado / aged cheddar / organic roma tomatoes / pink himalayan salt / garlic aioli on toasted rustic artisan
gluten free (+1) +turkey bacon (3)
CAPPY’S HENRY (10)
free range eggs / arugula / basil / red onions / mascarpone on toasted baguette w/ side of berries
LOX, MASCARPONE & FRENCH BAGUETTE (12.5)
house cured lox / capers / red onions / mascarpone w/ toasted artisan french baguette
SUZY’S ICELANDIC BREAKFAST (12)
house cured lox / capers / red onions / lettuce / egg salad mascarpone / on rustic artisan
LOX & MASCARPONE FLATBREAD (14.5)
house cured lox / mascarpone / capers / red onions / organic roma tomatoes
BRIOCHE FRENCH TOAST SOUFFLÉ (10.5) GF/V (11.5)
made w/ fresh berries & served with 100% real maple syrup
** ask for availability – banana, walnut & nutella soufflé
+turkey bacon (3) +house made whipped cream (.50)
POACHED EGGS ON TOAST (10)
served w/ side of arugula+heirloom cherry tomatoes w/ house lemony dressing on rustic toast / gluten free (+1)
QUINOA BUTTERNUT POWER BOWL* (12) gf
organic quinoa / roasted butternut squash / egg whites (or poached egg) fresh basil / toasted almonds / scallions / arugula / Lola’s lemony dressing
*Vegan Option – sub avocado for egg
add roasted rosemary chicken (4.5)
MIXED BERRY FLATBREAD (12.5)
fresh berries/mascarpone cheese / fresh mint / drizzle of honey
GARDEN BREAKFAST (9.5)
brie / organic persian cucumbers / organic roma tomatoes / red onions / fresh organic mint & basil / toasted artisan french baguette *Vegan Option – sub cashew cheese for brie
GRANOLA & FRESH BERRIES (10) va
organic & gluten ancient grain granola / fresh berries / choice of milk or organic greek yogurt
FRESH BERRIES & ORGANIC GREEK YOGURT (9)
drizzled with honey
TOAST (4.5) va
butter or mascarpone cheese / strawberry preserves
+ brie cheese (3)
Choice of Breads: rustic artisan / french baguette multi-grain / gluten free (+1)
GRILLED CHEESE & TOMATO BASIL SOUP (11) va (sub vegan cheese for vegan option)
*served with choice of fresh berries, tangerine ‘cutie’ or sweet potato tater tots
SUN BUTTER & STRAWBERRY PRESERVES SANDWICH (6.5) v
EGG & CHEESE SANDWICH (6.5)
NUTELLA & BANANA PIZZETTE (6.5) v
CHEESE PIZZA (6.5)
**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your
risk of food-borne illness
AVOCADO TOAST (11) v
smashed avocado / organic hemp seeds / micro greens / heirloom cherry tomatoes / red pepper flakes / lola’s lemony dressing / pink himalayan salt
Choice of Bread: multi-grain / rustic artisan / french
baguette gluten free (+1)
LOX, MASCARPONE & FRENCH BAGUETTE (12.5)
house-cured salmon / capers / red onions / mascarpone / toasted artisan french baguette
SUZY’S ICELANDIC BREAKFAST (12)
house cured lox / capers / red onions / lettuce / egg salad / mascarpone cheese / on rustic artisan
EGG & BACON SANDWICH (10)
free range eggs / turkey bacon / aged cheddar / garlic aioli / organic roma tomatoes / warm brioche bun
+avocado (2)
ORGANIC GRANOLA & FRESH BERRIES (10) gf / v
drizzled with honey
FRESH BERRIES & ORGANIC GREEK YOGURT (9)
organic ancient grain granola / fresh berries / choice of milk or organic greek yogurt
TOAST (4.5) va
butter or mascarpone cheese / organic strawberry preserves
+ brie cheese (3)
Choice of Breads:
rustic artisan / french baguette / multi-grain / gluten-free (+1)
RUSTICO (12.5)
goat cheese / caramelized onions / figs / organic arugula balsamic reduction
MARGHERITA (12.5)
mozzarella / parmesan / organic roma tomatoes / basil house-made pesto
MIXED BERRY FLATBREAD (12.5)
berries / mascarpone / fresh organic mint / drizzle of honey
BBQ CHICKEN (13.5)
free range BBQ chicken / red onions / cilantro leaves / smoked gouda & mozzerella cheeses / jalapeno rings
CURRIED CHICKEN FLATBREAD (13.5)
curried chicken / white cheddar / organic arugula
LOX & MASCARPONE (14.5)
house cured lox / mascarpone / capers / red onions, & fresh tomatoes
MAC N’ CHEESE + SIDE SALAD (11)
jumbo sized, ridged elbow pasta, with creamy aged cheddar cheese.
QUINOA BUTTERNUT POWER BOWL* (12) gf / va
organic quinoa / roasted butternut squash / egg whites fresh basil / toasted almonds / scallions / arugula lemony dressing
//*Vegan Option – sub avocado for egg
add roasted
rosemary chicken (4.5)
+ SIDE SALAD to any dish: organic mixed greens & heirloom cherry tomatoes with house
citrus vinaigrette (2.5)
TUSCAN CHICKEN (11) served hot
organic chicken / fresh mozzarella / sun-dried tomatoes / fresh basil house-made pesto aioli / grilled on french artisan baguette
ITALIAN STYLE TUNA SALAD SANDWICH (10.5)
albacore tuna / extra virgin olive oil / red onions / capers / kalamata olives / sun-dried tomatoes / basil / celery / lettuce / on toasted multigrain (no mayo)
TUNA MELT (12.5) served hot
Italian Style Tuna Salad + aged cheddar cheese on multigrain avocados/organic mixed greens (no mayo)
CAPRESE (10) (hot or cold)
house-made pesto / fresh mozzarella / organic roma tomatoes / fresh basil balsamic reduction & EVOO/on a french artisan baguette
LOUIS’ GRILLED CHEESE (10.5)
brie cheese / fig jam / thinly sliced organic green apples / on rustic artisan
NUTELLA, RASPBERRIES & BRIE GRILLED CHEESE (10.5)
brie cheese / nutella / fresh raspberries / grilled on rustic artisan
CURRIED CASHEW CHICKEN SANDWICH (10.5)
organic chicken / mild curry / cashews / mayo with white wine marinade mango chutney / dates / chopped celery / scallions / lettuce / on rustic artisan
EGG SALAD SANDWICH (10.5)
organic eggs / fresh dill / scallions / celery / dijon & mayo / arugula / on brioche
OVEN ROASTED TURKEY CLUB (12.5)
diestel turkey / gruyere cheese / turkey bacon/ avocado / lettuce garlic aioli / organic roma tomatoes / on rustic artisan
RAW VEGAN WRAP (11) paleo /gf / v
cashew cheese / smashed avocados / organic mixed greens & rocket lettuce / sweet bell peppers / cucumbers/ organic roma tomatoes fresh organic basil / watermelon radishes / scallions / in a gluten-free, paleo wrap
Add Protein: curried cashew chicken, rosemary chicken, Italian tuna, egg salad (4.5)
2 hard boiled organic egg (4) cashew cheese (2)
LOLA’S HOUSE SALAD (11) va
organic mixed greens & rocket lettuce / watermelon radishes / heirloom cherry tomatoes / scallions / toasted pine nuts / goat cheese / micro greens / lightly tossed in house-made citrus champagne dressing
QUINOA TABOULI (11) gf / v
organic persian cucumbers / heirloom cherry tomatoes / quinoa / fresh mint/ italian parsley / scallions / garlic / fresh squeezed lemon juice & EVOO
KALE & SHAVED BRUSSELS SPROUTS (12.5)
organic kale / shaved brussels sprouts / medjool dates / parmesan / toasted hazelnuts / fresh garlic / house lemon dressing
SPIRALED ZUCCHINI (12.5) v
organic spiraled zucchini / bell peppers / rocket lettuce / avocados / hemp seeds organic mangos / heirloom cherry tomatoes / fresh berries / mango sesame dressing
MEDITERRANEN SPINACH SALAD (12.5) va
organic baby spinach / lentils / organic persian cucumbers / olives / red onions sun-dried tomatoes / feta / Lola’s herb vinaigrette
STRAWBERRY SPINACH SALAD (12.5) va
organic baby spinach / candied walnuts / goat cheese / fig balsamic dressing
Take over Lola's Cafe for your private event - we are happy to work with you to design a custom menu...
we
also feature wine, beer & mimosas to make any gathering extra festive!
Please place orders at a minimum of 3 days in advance.
LOLA’S PETITE SANDWICH PLATTER (65)
One dozen of a smaller version of our signature sandwiches, prepared on artisan French rolls, served with Lola’s house crafted bread & butter pickles. Each platter serves 10-12 guests.
Sandwich varieties:
LOLA’S FLATBREADS (12 ea.)
Great on a buffet, we recommend 4 flatbreads for 10 to 12 guests. Selections are priced individually. Flatbread varieties:
LOLA’S SALAD PLATTERS (50)
A great compliment to our sandwiches and flatbreads. Each platter serves 10 to 12 guests. Salad varieties:
LOLA’S LOX, BAGUETTE & MASCARPONE PLATTER (75)
Our house-cured lox are featured with Italian mascarpone, capers, red onions and French baguettes. Each platter serves 10-12 guests.
AN ASSORTMENT OF PASTRIES, CHIPS & BEVERAGES AVAILABLE TO ADD TO YOUR ORDER.
Please place orders at a minimum of 3 days in advance.
We are happy to assist you in customizing a menu for your special events and business meetings.
Gluten free sandwiches are available for an additional charge.
Call Us: (949)-364-8LDR (8537)
Email Us: lolascafeldr@gmail.comMo-Sa 6:30a-5p, Su 6:30a-4p
Coffee and pastries available 6:30a
BREAKFAST SERVED 7a - 11a
LUNCH SERVED 11a - 2:30p